A Rock Oolong made from ancient trees in the high mountains of Yunnan, China. Produced at over 1500m!
The tea is made from the 'Green Heart' big leaf cultivar native to Yunnan. Unlike our Pouchong, this is a highly oxidised Oolong - it's the other end of the Oolong spectrum!
The taste is richer and more mineral than the Pouchong, which itself is more floral. The two make a great introduction to the depth available in Oolong teas.
Comes in our Golden Dragon Tin.
High Mountain Yunnan Rock Oolong
SKU: CT-009
From £4.99Price
VAT Included
10% off on 3 teas or infusions
- Water Quality: Filtered water ideal
- Leaf: 1.5 - 2g per cup (~300ml)
- Water temperature: 90-100C
- Steep Time: 2-3 minutes
- Infusions: up to 5
